Viking Recruitment will be at holding an interview and presentation day for hospitality positions with Seabourn in Barcelona, Spain onboard the Seabourn Sojourn on Tuesday 7 May.
This interview day is open to hospitality professionals who are interested in joining a 5 star deluxe international cruise brand in a Food and Beverage service position on board.
Candidates should have at least a minimum of 12 to 18 months experience in a high end 4 or 5 star hotel or restaurant. These positions offer good working rotation, paid in Euros and the possibility of career progression with the company.
Previous ship experience is not essential.