cook
Saigon House Restaurant
Hamilton (ON)
5d ago
source : Gouvernement du Canada

Education

Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

  • Specific SkillsOrder supplies and equipment; Inspect kitchens and food service areas; Prepare and cook special meals for patients as instructed by dietitian or chef;
  • Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods;
  • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order suppliesCook CategoriesCook (general);
  • Line cookCuisine SpecialtiesThai; Vietnamese cuisineAdditional SkillsPrepare dishes for customers with food allergies or intolerancesWork SettingRestaurant;
  • Catering firm; BarSecurity and SafetyCriminal record checkTransportation / Travel InformationOwn transportation; Public transportation is availableWork Conditions and Physical CapabilitiesFast-

  • paced environment; Work under pressure; Repetitive tasks; Handling heavy loads; Physically demanding; Attention to detail;
  • Standing for extended periods; Overtime requiredWork Location InformationUrban areaPersonal SuitabilityInitiative; Flexibility;
  • Team player; Excellent oral communication; Client focus; Dependability; Judgement; Reliability; Organized

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