Baker
COBS Bread
Vaughan, CA
21h ago

you will :

  • Work as part of a small team to bake products from scratch early each morning, following carefully crafted recipes
  • Be responsible for reading production schedules and recipes, measuring and mixing ingredients, molding and shaping dough, and processing everything through the ovens
  • Also work alongside your team to keep the bakery clean, and provide delightful customer service.
  • Requirements

  • You’re a morning person as shifts start as early as 2 AM
  • You have your own transportation as your shifts will often start earlier than public transit is available
  • Previous baking and / or customer service experience is an asset, but it’s not required. We’re happy to train you
  • You have a positive attitude, good organizational skills, and a strong sense of urgency.
  • Physical Requirements

  • Continuous standing / walking for all tasks
  • Frequent lifting and carrying up to 9 kg., occasional lifting and carrying up to 22 kg
  • Frequent turning and reaching
  • Constant use of both hands, with frequent wrist rotation and flexing, occasional forceful gripping
  • Occasional pushing, pulling and some forward bending
  • What’s in it for you?

  • A fun work environment
  • The satisfaction of baking from scratch, and pride in seeing the finished product you’ve helped create
  • Potential for growth and development opportunities, including certified COBS Bread Baker Training and e-Learning
  • Complimentary products on us every shift
  • And more, including benefits for all full time employees.
  • Apply
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