Quality & Food Safety Manager
Canada , St. Blaise sur Richelieu
13d ago
  • Guarantee the compliance of quality standards, operator skills & organization with and client requirements

  • Ensure compliance to ISO 9001, FSS / ISO22000, diana Petfood Standards, and all related working procedures
  • Develop, implement and maintain the HACCP program in the process department
  • Insure GMP-GHP in the area
  • Update Flowchart and Hazard Analysis
  • Analysis of results for verification activities, internal and external audits
  • Implement, maintain CCPs and PrPos in the department
  • Train team to CCPs and PrPOs
  • Manage non-conformities (decide, put on hold, isolate, destruct), analyze for root causes and undertake correctives actions
  • Leads the Food Safety Team
  • Maintain (calibration) the quality control equipment
  • Continuously train Q&FS Team for Quality excellence and provide advices to Process and Packaging / warehouse for needed training and perform active survey for new federal or state laws and / or regulations
  • Relay any information / communication from Central Q&FS to the rest of QHSE team
  • Supervise routine Raw Materials and Finished Products sampling plans
  • Analytically process any Finished Product complains (Prepare samples / Collect results / Communicate reports) and provide advices / assistance for trials / research of new RM / internal certification of new suppliers
  • Maintain the Quality information supply chain (quality control documents )
  • Prepare Q&FS team operating budgets
  • Establish program & documents for training (Quality analysis & ISO modules)
  • Identify & report cross training needs & opportunities within the receiving department for optimizing the performances
  • Participate to the recruitment of new associates
  • Provide coaching and / or disciplinary action where it is deemed necessary

  • Manage within budgeted costs, productivity objectives and quality standards
  • Prepare, study, participate to decision, manage and validate technical works and process revisions made internally or by external companies
  • Provide tools, expertise, training and assistance
  • Prepare annual operating budgets and participate to the definition of the CAPEX
  • Manage designated investment projects (Budget, time table, external companies’ intervention )
  • Pest Control and sanitation (cleanliness) Programs : Provide advices and perform active survey for new federal or provincial laws and / or regulations
  • Lead ISO audits for site
  • Provide QFS guidelines, standards, processes, and leadership to the site team
  • Ensure QFS training is in place
  • Provide day-to-day support for all quality needs for the plant
  • Track pertinent KPI’s
  • Manage any potential PRIMP’s and customer complaints
  • Apply
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