Food Service Supervisor
Bistro Marcel
Calgary, CA
6d ago
source : Government of Alberta

Education

Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Specific Skills

  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Supervise and check assembly of trays
  • Prepare food order summaries for chef
  • Prepare and submit reports
  • Maintain records of stock, repairs, sales and wastage
  • Establish work schedules
  • Estimate and order ingredients and supplies
  • Ensure food service and quality control
  • Bondable
  • Criminal record check
  • Work Conditions and Physical Capabilities

  • Fast-paced environment
  • Physically demanding
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Ability to Supervise

  • Working groups
  • Staff in various areas of responsibility
  • Work Location Information

    Personal Suitability

  • Effective interpersonal skills
  • Team player
  • Excellent oral communication
  • Client focus
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