Food and Beverage Manager
Westridge HR
Oakville, Ontario, Canada
4d ago

WinstonBrock Recruitment is currently searching for a Food & Beverage Manager with experience in a casual fine-dining setting.

The ideal candidate is a an exceptional leader, both in the kitchen and with guests, and has a flair for designing unique menus.

Responsibilities :

  • Develop and execute a high volume of daily meals;
  • Manage food costing, maintain or raise the profit margins;
  • Monitor all food and beverage inventory and place orders as needed;
  • Communicate and build strong relationships with vendors;
  • Adhere to food, health and safety standards;
  • Plan, hire, train, oversee and manage a team of staff; and
  • Demonstrate superior standards of customer service and customer interaction.
  • Qualifications :

  • 3+ years in a high-volume kitchen;
  • Culinary arts diploma or designation preferred;
  • Hands on leader who is enthusiastic and models a team effort;
  • Strong working knowledge of hospitality industry;
  • Good financial acumen;
  • Ability to prioritize and multitask in a fast-paced environment;
  • Able to spot and resolve issues effectively;
  • Self motivated, team leader with organizational skills; and
  • Good comprehension of the English language, both written and verbal.
  • How to Apply :

    Qualified candidates, please send resume. We thank all who apply however, only those considered will be contacted for an interview.

    WinstonBrock Recruitment is an equal opportunity employer committed to building a diverse workforce. We believe in fostering an inclusive, equitable, and accessible environment that brings people together to realize their full potential.

    We are committed to compliance with all applicable legislation including providing accommodation for applicants with disabilities.

    Please advise us at any point during the recruitment and selection process if you require accommodation.

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