dietary aide
Wing Kei
Calgary (AB)
6d ago
source : Gouvernement du Canada


Secondary (high) school graduation certificate

Credentials (certificates, licences, memberships, courses, etc.)

Safe Food Handling certificate


2 years to less than 3 years

  • Other LanguagesCantoneseDishwashing SkillsScour pots and pans; Sanitize and wash dishes and other items by hand; Clean and sanitize items such as dishwasher mats, carts and waste disposal units;
  • Operate dishwashers to wash dishes, glassware and flatware; Place dishes in storage areaWeight HandlingUp to 9 kg (20 lbs)Security and SafetyCriminal record checkTransportation / Travel InformationOwn transportation;
  • Public transportation is availableWork Conditions and Physical CapabilitiesFast-paced environment; Handling heavy loads;
  • Physically demanding; Standing for extended periodsWork Location InformationUrban areaPersonal SuitabilityEffective interpersonal skills;
  • Team player; Client focus; ReliabilityKitchen Helpers SkillsWash, peel and cut vegetables and fruit; Remove kitchen garbage and trash;
  • Handle and store cleaning products; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment;
  • Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Sweep, mop, wash and polish floorsFood Service Helpers Specific SkillsLoad buspans and trays;
  • Clear and clean tables, trays and chairs; Bring clean dishes, flatware and other items to serving areas and set tables

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