General Manager Kelowna
Kelowna, Canada
2d ago


  • Manage and analyze financial parameters and controls for all areas of the restaurant and determine business priorities.
  • Ensuring complete guest satisfaction at all times, at an excellent level.
  • Ensuring positive morale and upstanding ethics of your managers and crew.
  • Provide on-going motivation, coaching and effective leadership development of team members and managers.
  • Oversee and ensure general maintenance and cleanliness of property is maintained at all times.
  • Expert scheduling.
  • Recruiting
  • Achieving financial targets and performance goals.

  • Previous Management Experience required within a large volume, full-service restaurant or bar.
  • Impeccable English communication skills, written and spoken. (Bilingual French is an asset)
  • Ability to delegate and follow-up.
  • Ability to train and lead other managers.
  • Ability to train others to : master technical skills, serve guests with enthusiasm, sell as part of the dining experience, assert authority and make judgments.
  • Complete knowledge of all positions and functional areas within the restaurant.
  • High level of organizational and communication ability.
  • Complete understanding and belief in company philosophy and goals of quality and improvement.
  • Understanding of what it means to be a company Ambassador.
  • Strong local store marketing skills and event management.

  • High energy, positive personality.
  • Strong work ethic, exceeds in an extremely fast paced environment.
  • Ability to self-motivate, maintain sense of urgency, keep momentum.
  • Ability to set and achieve short and long-term business goals.
  • Understanding of issues beyond one's control while continuing to impact areas within one's authority.
  • Ability to ask for help when required.
  • Commitment to continuous improvement and ability to learn.
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