Baker
Cobs Bread
Edmonton, CA
1d ago
source : Government of Alberta

Education

Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

Specific Skills

  • Inspect kitchen and food service areas
  • Ensure that the quality of products meets established standards
  • Draw up production schedules
  • Bake mixed dough and batters
  • Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
  • Operate machinery
  • Work Conditions and Physical Capabilities

  • Fast-paced environment
  • Work under pressure
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