include but are not limited to :
Performs basic food preparation functions including portioning food accurately and in accordance with production orders
Maintains supplies and equipment
Serves clients in a courteous manner
Collection of dishes and clean up
Adheres to food handling methods according to established standards of sanitation, infection control and safety in accordance with Ministry of Health Long Term Care Standards, The Occupational Health and Safety Act and departmental policies
May need to lift and carry heavy objects, and to withstand long periods of walking, standing and frequent bending and twisting
May need to steer and manipulate large and small food wagons through congested areas
Qualifications include but are not limited to :
High school completion or equivalent required
Current Food Handlers Certification in accordance with Public Health required
Food Service Worker Certificate by an accredited college required
Previous experience in a Food Services preferred
Previous experience working with the elderly is an asset
Effective customer service, oral and written communication skills
Ability to effectively work independently and as part of a team
Remarkable people of Baycrest Health Sciences are changing the future of brain health and aging.
Thank you for your interest in joining Baycrest. Only those applicants selected for an interview will be contacted. All successful candidates will be required to complete a police reference check / vulnerable sector screen.
As staff we all share in maintaining a safe care environment for clients, families, and visitors and a safe work environment for staff, students, researchers, physicians and volunteers.
Baycrest is committed to providing accessible employment practices that are in compliance with the Accessibility for Ontarians with Disabilities Act ( AODA’).
If you require accommodation for disability during any stage of the recruitment process, please notify Human Resources at 416-785-2500, ext. 2961.