Restaurant Supervisor
ClubLink
Grandview Golf Club, Huntsville, Ontario, Canada
13d ago

Grandview Golf Club is Hiring!

Reporting to the Food and Beverage Manager, you help facilitating the daily operation of the restaurant

RESPONSIBILITIES

  • Hiring, training and discipline for all restaurant and concessions (Outlets) staff
  • Schedule and manage restaurant staff
  • Oversee scheduling and manage labour cost for all outlets
  • Manage and control cost for all applicable food and beverage outlets
  • Complete in a timely manner all tasks as directed by the Food and Beverage Manager & Assistant Food & Beverage Manager
  • Complete all work-related tasks and duties required to successfully execute restaurant and concessions operations
  • Work in a safe and efficient manner especially during service times, so as to achieve consistently high service quality in a productive and cost effective environment
  • Comply with all operations manuals, opening and closing procedures, daily work sheets, restaurant procedures, cleaning schedules and all other duties required to successfully execute daily routines in an efficient restaurant
  • Assist as required with receiving deliveries and thoroughly checking invoices for product quality, quantity and price
  • Communicate professionally and directly with the Executive Chef, Food and Beverage Manager and food & beverage team on all food service issues
  • Conduct yourself in a professional manner at all times and represent yourself, food and beverage team, club and ClubLink in the highest degree
  • QUALIFICATIONS

  • Keen, interested and dedicated to an extremely high level and standard of service quality and consistency
  • Highly creative, hardworking and motivated towards leading edge service styles
  • Excellent communication and customer service skills
  • Strong organizational skills
  • This position will require to work a varied schedule that will include evenings, nights, and weekends
  • Apply
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