Cook
The Office Bar & Grill
CARLYLE, SK, CA
21d ago
source : SaskJobs

Now hiring Cook position.

COOK DUTIES :

  • Prepare and cook complete meals or individual dishes and foods
  • Oversee kitchen operations
  • Maintain inventory and records of food supplies and equipment
  • Clean kitchen and work area
  • Follow safety and sanitation requirements
  • Schedule and supervise kitchen helpers
  • REQUIREMENTS FOR COOK :

  • Minimum 2 years experience as cook
  • Some Secondary schooling
  • Please Note : Applicants must be legally entitled to work in Canada !!

    Skills and Abilities

    Food Preparation Specializations

  • Meat
  • Cold kitchen (salads, appetizers, sandwiches)
  • Poultry
  • Stocks, soups and sauces
  • Specific Skills

  • Clean kitchen and work areas
  • Work with specialized cooking equipment (deep fryer, etc.)
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook individual dishes and foods
  • Prepare and cook full course meals
  • Work with minimal supervision
  • Ensure quality of food and determine size of food proportions
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Essential Skills

  • Job task planning and organizing
  • Critical thinking
  • Problem solving
  • Working with others
  • Oral communication
  • Reading text
  • Transportation / Travel Information

  • Public transportation is not available
  • Types of Meals / Food Prepared

  • Buffet
  • Full course meals
  • Canadian
  • Credentials (certificates, licences, memberships, courses, etc.)

  • Food Safe Certificate
  • Work Location Information

  • Cook (general)
  • Apply
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