In accordance with the Mission, Vision and Values, and strategic directions of Vancouver Island Health Authority patient safety is a priority and a responsibility shared by everyone at VIHA and as such, the requirement to continuously improve quality and safety is inherent in all aspects of this position.
The Food Service Worker performs a variety of food services duties, such as portioning and serving food, washing and peeling fruit and vegetables, preparing beverages and simple food items, washing dishes, pots, pans and utensils, and cleaning floors, equipment, machines and work surfaces in accordance with established standards, policies and procedures.
Education, Training And Experience
Grade 10, or an equivalent combination of education, training and experience.
Skills And Abilities