St. Louis Bar & Grill - Stouffville is looking to hire a Line Cook .
Reports To :
Primary Responsibility :
As a cook at St. Louis Bar and Grill, you affect our patron’s opinion of our establishment every time you answer the phone, prepare an order or interact in person.
In order to foster regular clientele, consistency in quality, presentation and service is essential. Products and service should be presented in the same manner every time.
As a cook you are highly responsible for delivering this consistency.
Total guest satisfaction is the primary goal of each member of the St. Louis Team. In order to reach this goal, a combination of teamwork and organization is necessary.
This is shown through the ability of the staff to coordinate and organize themselves effectively.
Critical to teamwork is your ability to do your own job well and to take care of your primary responsibilities. In not doing so, you would be letting the guest and the rest of the team down.
We are all responsible for 100% guest satisfaction.
Cleanliness and hygiene are very important! The manner in which you handle food directly affects our guest safety. Poor handling can cause illness.
As well, our guest’s perception of how we handle food will influence their view of the establishment.
Want to join a winning team? Apply now!