Your day to day
You will ensure that all guests are served to the company standards. You will ensure that the highest standards of hospitality and welcome are demonstrated at all times, communicate with your superior any difficulties, guest comment and other relevant information in order to resolve any difficulty in the best way possible, establish and maintain effective employee working relationships, attend and participate in daily briefings, trainings and other meetings as scheduled, constantly keep updated with all food and beverage knowledge necessary within the department and clean and re-
set his / her working area. As a Hostess, you will be the first and last point of contact within the restaurant and therefore responsible for maintaining a high standard of guest care primarily on arrival and departure of the restaurant welcoming them to the outlet in a warm and engaging way.
What we need from you
Being passionate about people and serviceCommunication skills are used frequently when interacting with guests, wait staff, cooks, and supervisor.
Ability to comply to local laws regarding food handling or serving of alcoholReading and writing abilities are used often when taking orders, completing paperwork, etc.
Basic math skills are frequently used when handling cash and creditHave the ability to work a flexible schedule including nights, weekends and / or holidays
What we offer