cook
Rooster Cafe & Kitchen
Edmonton (AB)
2d ago
source : Gouvernement du Canada

Education

Secondary (high) school graduation certificate

Education

Completion of high school

Experience

2 years to less than 3 years

  • Specific SkillsTrain staff in preparation, cooking and handling of food; Organize and manage buffets and banquets; Order supplies and equipment;
  • Inspect kitchens and food service areas; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment;
  • Prepare and cook complete meals or individual dishes and foods; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order suppliesCook CategoriesCook (general);
  • Line cook; Prep cookAdditional SkillsPrepare dishes for customers with food allergies or intolerances; Prepare and cook meals or specialty foodsWork SettingRestaurant;
  • Catering firmTransportation / Travel InformationOwn transportation; Public transportation is availableWork Conditions and Physical CapabilitiesFast-

  • paced environment; Work under pressure; Repetitive tasks; Physically demanding; Standing for extended periodsPersonal SuitabilityInitiative;
  • Team player; Dependability; Reliability; Organized

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