Produce Manager
Highland Farms
Mississauga, ON
13h ago
  • Responsible for managing department inventory, in-stock position, pricing integrity, merchandising, labor, and other operational processes to company standards.
  • Ensure all new department employees receive proper training and supervision.
  • Effectively manage employees by efficiently scheduling personnel to meet the needs of the department based on business volume and workloads.
  • Accurately record mark ups and mark downs, in-store use of merchandise, voids, refunds and bad merchandise / spoilage write-offs in accordance with company policies.
  • Responds to customer inquiries, providing information concerning merchandise selection and prices.
  • Keep refrigerated cases and display shelves properly stocked and faced at all times according to product movement, tag allocation and department standards to ensure maximum sales, quality and freshness.
  • Maintains the highest levels of department sanitation and cleanliness.
  • Job Requirements :

  • 3-5 years experience working in a produce department in a large format retail food environment, preferably in a supervisory or assistant supervisory role.
  • Post-secondary education and / or experience in merchandising and / or business management is considered an asset.
  • Fully knowledgeable with all products carried in the department, including differences between the many varieties and types of products in each produce family (e.
  • g., apples, melons, squashes, etc.).

  • Excellent verbal and written communication, interpersonal and problem-solving skills.
  • Exceptional customer service skills with a talent for building customer loyalty.
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