Restaurant Manager
Thorsby Hotel, Bar and Grill
Thorsby
5d ago
source : Government of Alberta

Employer

Thorsby Hotel, Bar and Grill

Experience

3 years to less than 5 years

Additional Skills

  • Enforce provincial / territorial liquor legislation and regulations
  • Cost products and services
  • Organize and maintain inventory
  • Specific Skills

  • Address customers' complaints or concerns
  • Recruit, train and supervise staff
  • Participate in marketing plans and implementation
  • Negotiate with clients for catering or use of facilities
  • Monitor revenues and modify procedures and prices
  • Ensure health and safety regulations are followed
  • Provide customer service
  • Negotiate arrangements with suppliers for food and other supplies
  • Set staff work schedules and monitor staff performance
  • Plan, organize, direct, control and evaluate daily operations
  • Work Conditions and Physical Capabilities

  • Fast-paced environment
  • Attention to detail
  • 3-4 people

    Work Location Information

  • Team player
  • Excellent oral communication
  • Organized
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