Welcome to the Roadhouse, re-invented. We're about fresh ingredients prepared in-house, always indulging outrageously, and never letting a road trip become a guilt trip.
We're about making every journey better and every plate a delicious one.
Ready to hit the road at the Original Roadhouse?
ST. JOHN'S Is Now Hiring : a Kitchen Manager
Responsible for timely progress through the Restaurant Leader Certification Program, taking on additional responsibilities as learning and skill enhancements happen
Assists in the day-to-day leadership and management of a Kelseys restaurant as directed by the General Manager (GM)
Accountable for key financials and KPI's in partnership with the management team
Develops the ability to effectively run culinary operations and lead all shifts to Brand standard
As a fully trained Kitchen Manager, supports the GM in all aspects of operating a "Benchmark Restaurant" to Brand standard, creating a perfect guest experience every time while focusing on on-going associate development
Core Role :
Standards and Controls
Food and Labour Costs
Manage food inventory and culinary labour costs
Prepare culinary team schedules to meet the needs of the restaurant and budget guidelines
Oversee the training and development of the kitchen team, ensuring continuous improvement in culinary skills
Ensure consistency of quality, portion control and plating presentation
Ensure recipe adherence in kitchen execution of all products served
Oversee adherence to legislative and food handling requirements
Implement and adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program
Job Requirements :
Minimum 2-3 years management experience working in a high-volume casual dining restaurant
Post-secondary education, preferably in hospitality and / or business related field
Strong business acumen, including an understanding of budgets and operating costs
Excellent knowledge of food, food handling and preparation
Demonstrated ability to motivate and direct others
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.
We thank all applicants for their interest; however, only those candidates selected for an interview will be contacted.
ROADHOUSE PERKS :
A complimentary Management Meal during every shift
20% employee discount dining card valid at all Recipe brands
Growth and advancement opportunities within the restaurant
Career advancement opportunities in a company that has more than 1,400 restaurants across Canada