How You’ll Make an Impact :
In your new role as the Rotational Manager you will lead a large team of Food, Housekeeping and Rooms members to excellence at our lodge.
Maintain interface with customers and clients, ensuring total contract compliance with all criteria and reaching all performance specifications including service delivery, budget adherence, cost savings, energy savings and customer service specifications.
Oversee all facilities, property, and project management services as required by the contract and as requested by our client.
Coordinate and promote proactive performance reviews between the customers / clients and
Ensure seamless integration and performance of services for all teams involved with the accounts success.
Develop and adhere to operating budgets for your unit.
Provide ongoing financial and operational analysis of unit performance.
Maintain all key performance indicators.
Account retention; strong employee development and retention.
Develop compelling options for future business growth
Investigate opportunities to expand existing service or offer additional services to the client
What You’ll Need to Succeed :
3-4 years Assistant General Manager / Hospitality experience
Some Post Secondary education in Business, Hospitality is an asset but work experience is also a strong asset
Experience or accreditation in areas of food service, janitorial
Health and safety regulations, quality control, custodial, grounds, office services,
Managing third party contracts, and continuous improvement
Strong financial acumen and contract management
Excellent verbal and written communication is required - Bilingual French / English is a strong asset
What Sodexo Can Offer You :
Flexible work environment
Competitive compensation & great employee benefits
Training and development programs
Countless opportunities for growth
Corporate responsibility & sustainability
Canada’s Top Employers for Young People 2019
Canada’s Best Employers by Forbes 2019
Diversity Inc. Top 50 employer 2019
And so much more!