Chelsea Hotel Toronto
Chelsea Hotel, Toronto, Canada
5d ago

Job Summary .

You must live in the Greater Toronto Area and be legally entitled to work in Canada to apply for this position.

Clean food preparation and storage areas and maintains supplies for service. Cleans and stores pots and pans used by the kitchens and ensures that the surrounding kitchen areas are clean and organized.

Support kitchen, banquet and outlet team with equipment needed for food preparation or table setups.

  • Proper disposal of garbage
  • Keep all refrigeration, storage, and working areas clean and in good working condition to comply with Health Department regulations
  • Performs any general cleaning tasks using standard hotel cleaning products as assigned by supervisor
  • Pick up cleaning supplies such as cleaning rags from the Laundry Department.
  • Assist in the transportation of banquet food and BQT set-ups.
  • Safe and effective use of equipment.
  • Adhere to and comply with all safety regulations when handling hazardous materials according to MSDS.
  • Be fully aware of fire and emergency procedures and your role therein.
  • Follow Chelsea grooming and uniform policy
  • Perform other tasks as assigned by Management.
  • Supply and maintain recycling and food bin.
  • Control the use of dishwashing equipment, feed detergents and checks temperature controls
  • Business

  • Service given should meet and / or exceed the guest service standards of the Chelsea Hotel.
  • Customer Satisfaction

  • Answer any guest or employee questions or direct them to someone that can assist them. Ensure complete guest and employee satisfaction.
  • Process Improvement / Productivity

  • Open communication with Managers to report and challenges or issues.
  • Self-motivated team player with demonstrated interpersonal skills
  • Demonstrated ability to work in a fast-paced, time-sensitive, multi-tasking, multifunctional team environment
  • Able to work flexible shifts including evenings shifts, weekend and holidays
  • Working Experience

  • Previous Guest Service Experience
  • Minimum of 1-year experience in similar position
  • Knowledge

  • Culinary skills an asset
  • Education

  • Successful completion of High school
  • FOODSAFE Level 1 and WHIMIS certificate would be considered an asset
  • Soft Skills

  • Be able to work effectively in a team
  • Strong work ethic
  • Language

  • Good command of the English language both written and oral.
  • Physical Requirements

  • Able to meet physical demands of the position, including standing for long period of time, lifting up to 30lbs, and bending
  • The Chelsea Hotel, Toronto is committed to providing a fair and equitable work environment and encourages applications from qualified women, men, visible minorities, aboriginal peoples and persons with disabilities.

    As per the Ontario Human Rights Code and the Accessibility for Ontarians with Disabilities Act (AODA), Chelsea Hotel, Toronto will accommodate the needs of applicants with disabilities throughout all stages of the selection process.

    If you need accommodation during the recruitment process, please advise your Talent Acquisition representative.

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